Bohemia Cakes and Pastries

Erika Fortunado was a classmate of mine in high school. Every now and then, she would bring pastries to school, sharing with us her delicious creations in between classes. She is a graduate of Hotel Management School 'Les Roches in Switzerland and has also received a Pastry Diploma from 'Le Cordon Bleu in Paris, France. Now, she is the proud owner of Bohemia Cakes and Pastries with the tag line "We Dream in Cake!!!".

Her passion for baking and flair for creating artistic and very detailed sugar pieces are evidenced by her every masterpiece.
You can also visit her multiply website to see her cake gallery, which serves as samples of her work and not a catalog of her designs. All of her cakes are designed per client to ensure the uniqueness of design and character. However, if you see a design that you very much like, she can replicate it with some changes tailored fit for you. Cake prices are dependent largely on labor so there is no set pricelist. You can send your cake or pastry requirements through e-mail, which is her primary mode of communication as she could not normally take calls in the middle of designing a cake. And no one wants to disturb a master at work (when you see how particular she is up to the tiniest detail, you will very much understand why).

Bohemia Cakes and Pastries
Contact person: Erika Fortunado
Spot: Ayala Alabang Village, Muntinlupa City
E-mail: bohemiacakes@yahoo.com
Website: http://www.bohemiacakes.multiply.com